rolled noodle

rolled noodle
резаная лапша

noodle bows — лапша

noodle soup — лапша

noodle products — лапша

egg noodle — яичная лапша

fine noodle — тонкая лапша


English-Russian travelling dictionary. 2015.

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Смотреть что такое "rolled noodle" в других словарях:

  • Noodle — Noo dle, n. [G. nudel vermicelli.] A thin strip of dough, made with eggs, rolled up, cut into small pieces, and used in soup. [1913 Webster] …   The Collaborative International Dictionary of English

  • noodle — noodle1 /noohd l/, n. a narrow strip of unleavened egg dough that has been rolled thin and dried, boiled, and served alone or in soups, casseroles, etc.; a ribbon shaped pasta. [1770 80; < G Nudel] noodle2 /noohd l/, n. 1. Slang. the head. 2. a… …   Universalium

  • Rice noodle roll — Rice noodle rolls Traditional Chinese 豬腸粉 Simplified Chinese …   Wikipedia

  • Chinese noodles — Misua noodle making in Lukang, Taiwan Noodles are an essential ingredient and staple in Chinese cuisine. There is a great variety of Chinese noodles, which vary according to their region of production, ingredients, shape or width, and manner of… …   Wikipedia

  • Philippine cuisine — Filipino cuisine Philippine cuisine consists of the food, preparation methods and eating customs found in the Philippines. The style of cooking and the food associated with it have evolved over several centuries from its Austronesian origins to a …   Wikipedia

  • Cuisine of the Philippines — Philippine cuisine has evolved over several centuries from its Malay roots to a cuisine of predominantly Spanish base, due to the many Mexican and Spanish dishes brought to the islands during the colonial period. It has also received influence… …   Wikipedia

  • Dim sum — For other uses, see Dimsum (disambiguation). Dim sum Typical dim sum breakfast in Hong Kong. From left to right and top to bottom: har gau, jasmine tea, chicken and vegetable congee, steamed dumpling, rice nood …   Wikipedia

  • Vietnamese cuisine — Bún Bò Huế Vietnamese cuisine is a style of cooking derived from Vietnam. Fish sauce, soy sauce, rice, fresh herbs, fruits and vegetables are commonly used. Vietnamese recipes utilize a diverse range of herbs, including lemongrass, mint,… …   Wikipedia

  • Malaysian cuisine — Life in Malaysia Culture Cuisine Demographics Economy Education Ethnic groups Film Health Holidays Languages Literature …   Wikipedia

  • Cuisine of Singapore — The cuisine of Singapore is often viewed by people as a prime example of the ethnic diversity of the culture of Singapore. The food is heavily influenced by Malay, Chinese, Indian (specifically southern Indian styles), Indonesian, and even… …   Wikipedia


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